Carmen
Award-winning contemporary Colombian cuisine in a stunning El Poblado setting. Chef Carmen Ángel reimagines traditional Antioquian dishes with modern technique and local ingredients.
ViewSprawling two-floor fonda near Parque Berrío celebrating Antioquian culinary heritage. Live música de carrilera, trova contests, and platters big enough to feed a village.
Bustling two-story fonda with trova music, Colombian flags, and large family tables.
Daily 10:00 AM – 10:00 PM
Book your table through Medellin Group for a guaranteed experience.
Award-winning contemporary Colombian cuisine in a stunning El Poblado setting. Chef Carmen Ángel reimagines traditional Antioquian dishes with modern technique and local ingredients.
ViewThe quintessential paisa dining experience. Enormous portions of bandeja paisa, mondongo soup, and frijoles served in a bustling, no-frills atmosphere.
ViewIconic paisa restaurant since 1986. Generous traditional platters served on checkered tablecloths in a hacienda-style space that feels like grandma's house.
View